Mushrooms are one of the most difficult things to cultivate.

So, we’re making it easier.

Our smart, simple system brings together hardware, software and essential supplies that take the mystery out of mushrooms and help you grow. 


How it works


Meet the Model A

Sensor Data monitoring

We use a suite of sensors to monitor the current environment within the Model A. These sensors read relative humidity, CO2, air temperature, substrate temperature, luminosity as well as external relative humidity and air temperature. This allows you to know the exact environmental parameters at every moment and make sure your mushrooms are getting precisely what they need.


Environment control

The Model A uses humidifiers, LEDs, radiant heat, filtered intake and exhaust fans to modify the environment based on our sensor readings and the specific mushroom variety's desired conditions.


data analytics optimization

Our data analytics platform learns and grows with you (and with every Model A grower around the world). Each Model A grow box informs the entire Sojourn Fare platform, helping us optimize your grows and creating a decentralized growing platform.


The Sojourn Fare App

Our app comes with over 50 types of mushroom environment "recipes". Select the recipe for your current crop and the app will tell your Model A to set the ideal growing conditions. The app also allows you to monitor and adjust the environment settings, track progress and log the history of your past grows.



Mushroom Block Subscription

Sojourn Fare provides ready-to-fruit blocks that are embedded with the mycelium (or "seed") that fruits fresh, gourmet mushrooms. Select the mushroom you want to grow from the Sojourn Fare app and we'll ship it to your door. From there, just place the block in your Model A, tell the app what you're growing and let the magic happen. 

Typically, a block takes 5-10 days to fruit and yields between 1lbs to 1.5lbs of mushrooms. After you initial harvest, you can reuse a block a couple times (though your yields will decrease by half).